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Air Fryer Chicken and Vegetables

Air Fryer Chicken and Vegetables


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  • Author: edierecipes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Low Fat

Description

Looking for the best air fryer chicken and vegetables recipe? This one is quick, easy, and full of flavor! Whether you’re after a simple dinner idea or a healthy meal prep option, this dish has it all. Try it for busy weeknights, family lunches, or even casual entertaining. It’s one of the best quick and easy air fryer ideas!


Ingredients

  • 1 lb boneless chicken thighs
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 zucchini
  • 2 carrots
  • 2 tbsp olive oil
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • Salt to taste
  • Black pepper to taste


Instructions

  1. Preheat air fryer to 380°F.
  2. Chop chicken and vegetables into bite-sized pieces.
  3. Add everything to a mixing bowl with olive oil and seasonings.
  4. Toss well until evenly coated.
  5. Transfer to air fryer basket in a single layer.
  6. Cook for 10 minutes then shake or flip.
  7. Cook another 7-10 minutes until golden and cooked through.
  8. Serve hot and enjoy!

Notes

  • Swap in broccoli, mushrooms, or tomatoes as needed.
  • Add red pepper flakes for heat.
  • Serve over rice, pasta, or salad.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American