Description
Looking for the best apple bars recipe? This one is quick, easy, and so moist! A simple dessert idea with healthy ingredients. Whether you’re making a fall dessert for a holiday table or want an easy snack for your lunchbox, these spiced bars are perfect. One of the best easy apple dessert ideas around!
Ingredients
- 3–4 apples, peeled and thinly sliced
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 cup unsalted butter, softened
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 1 tsp baking powder
- 1 large egg
- 1 tsp vanilla extract
- Powdered sugar, for dusting
Instructions
- Preheat the oven to 350°F and grease a 9×13-inch baking dish.
- Cream together butter and granulated sugar until light and fluffy.
- Add the egg and vanilla, then mix until combined.
- Stir in flour, baking powder, and salt until dough forms.
- Press 2/3 of the dough into the baking dish to form the crust.
- Toss apple slices with cinnamon, sugar, and a pinch of salt.
- Spread apples over the crust in an even layer.
- Sprinkle the remaining dough over the apples like a crumble topping.
- Bake for 45–50 minutes until golden brown and bubbling.
- Let cool completely, then dust with powdered sugar before serving.
Notes
- Use a mix of apple varieties for the best flavor.
- Let bars cool fully before slicing to keep clean edges.
- Bars can be stored in the fridge for up to 5 days.
- Freeze slices in an airtight container for up to 2 months.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American