Description
Looking for the best apple brownies recipe? This simple and quick dessert idea blends fudgy chocolate with fresh apples! Great for cozy nights, potlucks, or healthy-ish indulgences. One of the best ideas for a fall treat or easy snack that everyone will love. A must-try!
Ingredients
- 1 cup apples, peeled and chopped
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
Instructions
- Preheat oven to 350°F (175°C) and prepare an 8×8 inch baking pan.
- Peel and chop the apples; toss with cinnamon and set aside.
- Whisk melted butter and sugar in a bowl until smooth. Add eggs and vanilla; mix well.
- In a separate bowl, mix flour, cocoa powder, baking powder, and salt.
- Combine dry ingredients with wet mixture, stirring gently.
- Fold in apple chunks evenly.
- Pour batter into prepared pan and smooth the top.
- Bake for 30–35 minutes, or until a toothpick comes out with moist crumbs.
- Let cool before slicing and serving.
Notes
- Use tart apples for balance against the chocolate.
- Don’t overbake to keep them moist and fudgy.
- Optional: add chocolate chips or nuts for extra texture.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American