Description
Looking for the best avocado toast idea? This one is quick, easy, and layered with bacon and egg! Perfect for healthy breakfasts or simple lunch ideas. Whether you’re feeding a crowd or enjoying a quiet meal, this toast is satisfying, protein-rich, and super easy to make at home!
Ingredients
- 2 slices bread
- 1 ripe avocado
- 2 eggs
- 4 slices cooked bacon
- Salt to taste
- Black pepper to taste
- Olive oil or butter (optional)
Instructions
- Cook bacon until crispy and drain on paper towels.
- Toast bread slices to desired crispness.
- Cut avocado remove pit and mash with salt and pepper.
- Fry eggs sunny-side-up in the bacon fat or oil.
- Spread mashed avocado on toast.
- Top with bacon slices and one egg per toast.
- Sprinkle with extra salt pepper or chili flakes if desired.
Notes
- Add lemon juice or garlic powder to avocado for extra flavor.
- Top with tomato or greens for variety.
- Use whole-grain or gluten-free bread based on preference.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American