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Baklava Muffins

Baklava Muffins


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  • Total Time: 30 minutes
  • Yield: 12 muffins
  • Diet: Vegetarian

Description

Looking for the best baklava muffins recipe? This one is quick, easy, and full of flavor perfect for breakfast or dessert! Whether you want a simple treat or a healthy-inspired snack, these muffins deliver. Great for tea parties, brunch, and festive gatherings. Save this easy baklava muffins recipe for your next baking day!


Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 cup sugar
  • 2 eggs
  • 1/2 cup milk
  • 1/4 cup melted butter
  • 1 tsp vanilla extract
  • 1/3 cup chopped pistachios
  • 1/4 cup honey for glaze


Instructions

  1. Preheat oven to 350°F and line a muffin tin with paper liners.
  2. Combine flour, baking powder, cinnamon, and sugar in a bowl.
  3. Whisk eggs, milk, melted butter, and vanilla in another bowl.
  4. Fold wet ingredients into dry until just combined.
  5. Divide batter into muffin cups and top with pistachios.
  6. Bake for 18-20 minutes until golden.
  7. Drizzle warm muffins with honey and serve.

Notes

  • Mix walnuts with pistachios for more flavor.
  • Add cardamom for a fragrant twist.
  • Brush with extra honey after cooling for more sweetness.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Mediterranean