Description
Looking for quick and easy banana dessert ideas? These brown sugar banana fritter bites are the best! Sweet crispy and simple perfect for weekend treats brunch snacks or party desserts. Try this easy banana fritter recipe for the best simple comfort food with a healthy twist from ripe bananas!
Ingredients
- 2 ripe bananas
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1 tsp ground cinnamon
- 1 egg
- 1/3 cup milk
- 1 tsp vanilla extract
- Oil for frying
- 1/2 cup brown sugar
- 1 tsp cinnamon (for rolling)
Instructions
- Mash bananas in a bowl.
- Whisk in egg, milk, and vanilla.
- Mix dry ingredients separately, then stir into banana mixture.
- Heat oil in a pot to 350°F.
- Drop spoonfuls of batter into hot oil and fry 2–3 mins until golden.
- Drain on paper towels.
- Roll warm fritters in brown sugar and cinnamon mix.
Notes
- Use very ripe bananas for best flavor.
- Fry in small batches for even cooking.
- Optional: add nutmeg or maple extract.
- Reheat in oven at 300°F for crispy texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American