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Butter Bread

Butter Bread


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  • Total Time: 1 hour 45 minutes
  • Yield: 1 loaf
  • Diet: Vegetarian

Description

Looking for the best butter bread recipe? This one is quick, easy, and fluffy perfect for breakfast or snacks! Whether you want a simple homemade bread or a soft loaf for sandwiches, this recipe delivers. Great for baking days, family meals, and cozy weekends. Save this easy butter bread recipe for your next bake!


Ingredients

  • 3 cups all-purpose flour
  • 1/4 cup sugar
  • 1 tsp salt
  • 2 1/4 tsp yeast
  • 1 cup warm milk
  • 4 tbsp butter softened
  • 2 eggs


Instructions

  1. Combine warm milk, sugar, and yeast in a bowl; let it froth.
  2. Add eggs, butter, salt, and flour; mix to form a dough.
  3. Knead dough for 8-10 minutes until smooth.
  4. Place dough in a greased bowl, cover, and let rise for 1 hour.
  5. Punch down dough, shape into loaf, and place in greased pan.
  6. Let rise 30 minutes while preheating oven to 350°F.
  7. Brush with butter and bake 25-30 minutes until golden.
  8. Brush with more butter, cool slightly, and slice.

Notes

  • Add honey for a sweet variation.
  • Cover cooling bread with a towel for a softer crust.
  • Top with sesame seeds or coarse sugar before baking.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Bread
  • Method: Baking
  • Cuisine: American