Description
Looking for the best chicken Alfredo bake recipe? This one is quick, easy, and extra creamy! Perfect as a simple dinner idea, meal prep, or family gathering dish. It’s one of the best healthy comfort food ideas that’s both rich and satisfying. Save this easy Alfredo bake recipe for your next cozy dinner night!
Ingredients
- 3 cups cooked chicken, shredded or cubed
- 12 oz pasta (penne or rigatoni)
- 2 cups Alfredo sauce
- 2 cups shredded mozzarella cheese, divided
- 1/2 cup grated Parmesan cheese, divided
- 1 tsp Italian seasoning
- Salt and pepper, to taste
Instructions
- Preheat oven to 375°F.
- Cook pasta in salted boiling water until al dente; drain well.
- In a large bowl, mix pasta, chicken, Alfredo sauce, half of the mozzarella, half of the Parmesan, and Italian seasoning. Season with salt and pepper.
- Transfer mixture to a greased baking dish and spread evenly.
- Top with remaining mozzarella and Parmesan cheese.
- Bake for 25-30 minutes, until golden and bubbly.
- Cool slightly before serving.
Notes
- Add red pepper flakes for a spicy kick.
- Stir in steamed broccoli or spinach for extra veggies.
- Use homemade Alfredo sauce for even richer flavor.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American