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Chicken and Stuffing Casserole

Chicken and Stuffing Casserole


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  • Author: edierecipes
  • Total Time: 55 minutes
  • Yield: 6 servings

Description

Looking for the best chicken and stuffing casserole recipe? This one is quick, easy, and super comforting! Perfect as a simple dinner idea, holiday meal prep, or cozy weeknight dinner. It’s one of the best healthy comfort food ideas that’s hearty and satisfying. Save this easy casserole recipe for your next family meal!


Ingredients

  • 3 cups cooked shredded chicken
  • 1 box stuffing mix
  • 1 1/2 cups chicken broth
  • 1 can cream of chicken soup (10.5 oz)
  • 1/2 cup sour cream
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 3 tbsp butter
  • Fresh herbs, for garnish


Instructions

  1. Preheat oven to 375°F.
  2. Prepare stuffing mix with chicken broth and butter as per package instructions.
  3. Sauté celery and onion in butter until soft.
  4. In a bowl, mix chicken, cream of chicken soup, sour cream, and sautéed vegetables.
  5. Spread chicken mixture into a greased baking dish and top with prepared stuffing.
  6. Bake for 30-35 minutes until golden and bubbly.
  7. Garnish with fresh herbs and serve warm.

Notes

  • Add milk or extra sour cream for a creamier base.
  • Mix in frozen vegetables for more color and nutrients.
  • Drizzle melted butter over stuffing for extra richness.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American