Description
Looking for the best chicken stuffed peppers recipe? This one is quick, easy, and super hearty! Perfect as a simple dinner idea, meal prep option, or family favorite. It’s one of the best healthy comfort food ideas that’s colorful and so satisfying. Save this easy stuffed peppers recipe for your next weeknight dinner!
Ingredients
- 4 large bell peppers
- 2 cups cooked shredded chicken
- 1 cup cooked rice
- 1 cup tomato sauce
- 1/2 onion, diced
- 2 cloves garlic, minced
- 1 cup shredded cheese
- 2 tbsp olive oil
- Fresh parsley, for garnish
- Salt and pepper, to taste
Instructions
- Preheat oven to 375°F.
- Cut tops off peppers and remove seeds and membranes.
- In a skillet, heat olive oil; sauté onion and garlic until soft.
- Stir in chicken, rice, tomato sauce, salt, and pepper; mix well.
- Fill each pepper with chicken mixture and top with cheese.
- Place peppers in a baking dish, cover with foil, and bake 25 minutes.
- Uncover and bake 10 more minutes until cheese is golden.
- Garnish with parsley and serve.
Notes
- Add jalapeños or hot sauce for extra heat.
- Use quinoa or cauliflower rice for a lighter option.
- Add a squeeze of lime for fresh flavor.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American