Description
Looking for the best Chinese chicken and broccoli? This easy recipe is quick, healthy, and packed with flavor perfect for dinner! Whether you want a simple weeknight meal or a homemade takeout dish, this recipe is one of the best ideas. Tender chicken, crisp broccoli, and savory sauce make it delicious!
Ingredients
- 2 chicken breasts, thinly sliced
- 3 cups broccoli florets
- 3 tbsp soy sauce
- 2 tbsp oyster sauce
- 2 garlic cloves, minced
- 1 tsp grated ginger
- 1 tbsp cornstarch
- 1 tsp sesame oil
Instructions
- Marinate chicken with soy sauce, cornstarch, and sesame oil.
- Blanch broccoli briefly, then set aside.
- Stir fry chicken in a hot wok until cooked through, then remove.
- Sauté garlic and ginger, add sauce, return chicken and broccoli, and toss until coated.
- Serve hot with steamed rice.
Notes
- Add chicken broth for extra sauce.
- Include carrots or mushrooms for variety.
- Mix in chili paste for a spicy version.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Stir-Frying
- Cuisine: Chinese