Description
Looking for the best cottage cheese tuna salad recipe? This one is quick, easy, and creamy perfect for a healthy lunch or light dinner! Whether you’re after simple meal prep ideas or the best protein-packed salad, this bowl delivers every time. Great for busy days, easy to customize, and totally beginner-friendly. Save this easy tuna salad recipe for your next quick meal!
Ingredients
- 1 can tuna, drained
- 1 cup cottage cheese
- 2 celery stalks, chopped
- 1/4 cup red onion, diced
- 1/2 cup bell pepper, diced
- 2 tbsp chopped fresh parsley
- 1 tbsp lemon juice
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Drain the tuna well.
- Chop celery, red onion, and bell pepper.
- In a bowl, flake tuna with a fork and mix in cottage cheese.
- Add veggies and parsley, then squeeze in lemon juice.
- Season with salt and pepper and stir gently.
- Chill for 10 minutes before serving.
Notes
- Add cucumbers or radishes for extra crunch.
- Mix in cooked quinoa for more protein and texture.
- Serve on toast, in wraps, or with crackers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American