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Cucumber Strawberry Salad

Cucumber Strawberry Salad


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  • Total Time: 10 minutes
  • Yield: 2–3 servings
  • Diet: Vegetarian

Description

Try this easy cucumber strawberry salad! It’s one of the best simple healthy ideas for fresh meals—quick to make, colorful, and perfect for lunch or summer entertaining. Packed with sweet fruit, crisp veggies, and creamy cheese, it’s light and satisfying!


Ingredients

  • 1 cucumber
  • 1 cup strawberries
  • 2 cups baby spinach
  • 1/3 cup crumbled feta or goat cheese
  • 1 tbsp olive oil
  • 1 tbsp balsamic glaze or dressing
  • Salt to taste
  • Black pepper to taste


Instructions

  1. Wash and dry the cucumber, strawberries, and spinach.
  2. Slice cucumber into rounds and strawberries into halves or quarters.
  3. Add spinach to a salad bowl and top with cucumbers and strawberries.
  4. Sprinkle crumbled cheese over the top.
  5. Drizzle olive oil and balsamic glaze evenly.
  6. Season with salt and pepper, toss gently, and serve immediately.

Notes

  • Swap feta for goat cheese for a tangy twist.
  • Add grilled chicken or nuts for more substance.
  • Use arugula or mixed greens if desired.
  • Let strawberries sit in balsamic for added depth.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American