Description
Looking for the best chicken pasta salad ideas? This one is quick, easy, and so flavorful perfect for healthy meals! Whether you’re after simple lunch ideas or a fun picnic dish, this bowl delivers every time. Great for potlucks, meal prep, and summer gatherings. Save this easy curried chicken pasta salad recipe for your next event!
Ingredients
- 2 cups cooked chicken breast, chopped
- 8 oz rotini or fusilli pasta
- 1 cup grapes, halved
- 1 cup celery, diced
- 1/4 cup fresh parsley, chopped
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 2 tbsp curry powder
- 1 tbsp lemon juice
- Salt and black pepper to taste
Instructions
- Cook pasta in salted water until al dente.
- Chop chicken into bite-sized pieces and halve grapes.
- Dice celery and chop parsley.
- Drain and cool pasta under cold water.
- In a large bowl, whisk together mayo, yogurt, curry powder, lemon juice, salt, and pepper.
- Add chicken, grapes, celery, parsley, and pasta to the dressing.
- Toss gently until everything is well-coated.
- Adjust seasoning if needed.
- Chill for at least 30 minutes before serving.
- Serve cold and enjoy!
Notes
- Add diced apples for extra sweetness and crunch.
- Use all Greek yogurt for a lighter version.
- Add toasted nuts for extra texture.
- Increase curry powder or add cayenne for more heat.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: No-cook
- Cuisine: Fusion