Description
Looking for easy salad ideas? This quick easy pineapple cucumber salad is simple, healthy, and the best refreshing side dish! Juicy pineapple and crisp cucumber come together with fresh mint and lime for a light, tropical salad perfect for summer barbecues, picnics, or as a fun snack. A simple and colorful way to brighten any meal!
Ingredients
- 2 cups fresh pineapple, cut into chunks
- 2 medium cucumbers, sliced
- 1/4 cup fresh mint, chopped
- 2 tablespoons lime juice
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
Instructions
- Peel and cut pineapple into bite-sized chunks, removing tough core pieces.
- Wash and slice cucumbers into rounds or half-moons.
- Chop fresh mint finely.
- Combine pineapple, cucumbers, and mint in a mixing bowl.
- Drizzle with lime juice and olive oil, season with salt and black pepper.
- Toss gently until evenly coated.
- Serve immediately or chill briefly before serving.
Notes
- Add chili flakes or honey for a sweet-spicy twist.
- Mix in diced avocado or crumbled feta for extra flavor.
- Prepare just before serving for the freshest texture.
- Use English or Persian cucumbers for best results.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: Fusion