Description
Looking for the best fiery chicken ramen recipe? This one is quick, easy, and packed with spicy bold flavors perfect for cozy meals! Whether you need comfort food ideas or a restaurant-style ramen at home, this dish delivers every time. Great for weeknights, cold days, and totally beginner-friendly. Save this easy ramen recipe for your next craving!
Ingredients
- 1 chicken breast
- 2 packs instant ramen noodles
- 4 cups chicken broth
- 2 tbsp chili paste
- 2 tbsp soy sauce
- 2 garlic cloves minced
- 1 tsp grated ginger
- 1 tsp sesame oil
- 2 soft-boiled eggs halved
- 2 tbsp chopped green onions
- 1 tsp sesame seeds
- Salt to taste
Instructions
- Season chicken, cook in sesame oil until golden, then slice.
- Simmer chicken broth with chili paste, soy sauce, garlic, and ginger.
- Cook ramen noodles in the broth until tender.
- Prepare soft-boiled eggs by boiling 6 minutes, then peel.
- Ladle noodles and broth into bowls, top with chicken and eggs.
- Drizzle with extra chili paste, sprinkle sesame seeds and green onions before serving.
Notes
- Add sriracha or chili oil for extra spice.
- Use leftover chicken to save time.
- Mix in miso paste for a richer broth.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian