Description
Looking for the best grilled peach blueberry salad? This easy and healthy recipe is full of quick summer flavor and fresh salad ideas! With juicy fruit, crisp greens, and creamy feta, it’s the perfect simple and colorful dish for your next picnic or cookout.
Ingredients
- 2 peaches (halved and pitted)
- 1/2 cup blueberries
- 1/2 cucumber (sliced)
- 3 cups mixed greens
- 1/4 cup feta cheese (crumbled)
- 2 tbsp fresh mint (torn)
- 2 tbsp balsamic glaze
- 1 tbsp olive oil (optional)
Instructions
- Grill halved peaches for 2–3 minutes until charred and softened.
- Slice cucumber and rinse blueberries.
- Arrange mixed greens on a serving plate.
- Top with grilled peaches, cucumber, and blueberries.
- Sprinkle with feta and fresh mint.
- Drizzle with balsamic glaze and olive oil.
- Serve immediately while peaches are still warm.
Notes
- Swap peaches with grilled nectarines or plums.
- Make ahead by grilling peaches in advance.
- Add grilled chicken or nuts for protein.
- Use arugula or spinach as green base alternative.
- Prep Time: 10 minutes
- Cook Time: 3 minutes
- Category: Salad
- Method: Grill
- Cuisine: American