Description
Looking for the best Ground Turkey Zucchini Casserole? This quick easy and healthy layered bake is packed with veggies cheese and lean protein perfect for dinner or meal prep nights!
Ingredients
- 3 medium zucchini sliced thin
- 1 lb ground turkey
- 1 small onion chopped
- 2 cloves garlic minced
- 2 cups tomato sauce
- 1 tsp Italian seasoning
- 2 cups shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 2 tbsp olive oil
- Salt to taste
- Black pepper to taste
Instructions
- Preheat oven to 375°F.
- Heat olive oil in a skillet sauté onion and garlic then add ground turkey and cook until browned.
- Stir in tomato sauce Italian seasoning salt and pepper simmer for a few minutes.
- In a greased baking dish layer zucchini turkey sauce mozzarella and parmesan.
- Repeat layers finishing with cheese on top.
- Bake until cheese is golden and bubbly let rest before serving.
Notes
- Salt zucchini slices and pat dry to reduce moisture.
- Add red pepper flakes for extra spice.
- Great for meal prep and reheating.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-Inspired