Description
Looking for the best protein-packed Greek yogurt pancakes with blueberries recipe? This one is quick, easy, and fluffy perfect for a healthy breakfast or brunch! Whether you’re after simple pancake ideas or the best high-protein treat, this stack delivers every time. Great for weekends, easy to customize, and totally beginner-friendly. Save this easy pancake recipe for your next cozy morning!
Ingredients
- 1 cup Greek yogurt
- 2 eggs
- 1/2 cup milk
- 1 tbsp honey or maple syrup
- 1 tsp vanilla extract
- 1 cup whole wheat or all-purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup blueberries
- Butter or oil for cooking
Instructions
- Whisk together Greek yogurt, eggs, milk, honey or maple syrup, and vanilla until smooth.
- In another bowl, mix flour, baking powder, and salt.
- Fold dry ingredients into wet ingredients until just combined.
- Gently fold in blueberries.
- Heat skillet over medium heat and grease lightly.
- Pour 1/4 cup batter for each pancake; cook until bubbles form, then flip and cook until golden.
- Serve stacked with extra blueberries and maple syrup.
Notes
- Add protein powder for extra boost.
- Swap blueberries for other berries or chocolate chips.
- Freeze leftovers for easy weekday breakfasts.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American