Description
Looking for the best easy salad ideas? This simple beet & feta salad with cucumbers is quick healthy and full of flavor! It’s a vibrant option for light lunches meal prep or a beautiful side dish. Packed with creamy feta earthy beets and crisp cucumbers it’s a simple idea that works for any day of the week.
Ingredients
- 2 medium cooked beets sliced
- 1 large cucumber sliced
- 1/3 cup feta cheese crumbled or cubed
- 2 tbsp chopped fresh parsley
- 2 tbsp olive oil
- 1 tbsp lemon juice
- Salt and pepper to taste
Instructions
- Cook beets and let cool then peel and slice them.
- Slice the cucumber and chop the parsley.
- Whisk olive oil lemon juice salt and pepper to make a dressing.
- Toss beets and cucumbers with the dressing.
- Add crumbled or cubed feta on top.
- Garnish with parsley and serve immediately.
Notes
- Use golden beets for a different look and flavor.
- Chill the salad before serving for a refreshing bite.
- Add a handful of arugula or spinach to make it a full salad bowl.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Salad
- Method: Tossed
- Cuisine: Mediterranean