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Southwest Chicken Chopped Salad

Southwest Chicken Chopped Salad


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  • Total Time: 27 mins
  • Yield: 4 servings
  • Diet: Gluten Free

Description

Looking for the best Southwest Chicken Chopped Salad recipe? This one is quick, easy, healthy, and full of flavor! Perfect for a light lunch, a quick dinner idea, or a simple meal prep option. Great for summer picnics, backyard barbecues, and family gatherings. Save this easy salad recipe for your next fresh and healthy craving!


Ingredients

  • 4 cups romaine lettuce, chopped
  • 2 grilled chicken breasts
  • 1 cup cherry tomatoes, halved
  • 1 avocado, diced
  • 1 cup black beans, drained
  • 1 cup corn kernels
  • 1/4 cup red onion, sliced
  • 1/3 cup Southwest dressing


Instructions

  1. Season and grill chicken until cooked through, then set aside to rest.
  2. Wash, chop, and dry romaine lettuce.
  3. Halve cherry tomatoes, dice avocado, and slice red onion.
  4. Drain and rinse black beans and corn.
  5. Arrange lettuce in a large bowl, then add tomatoes, avocado, onion, beans, and corn.
  6. Slice grilled chicken and place on top of the salad.
  7. Drizzle with Southwest dressing and toss gently before serving.

Notes

  • Marinate chicken for at least 30 minutes for extra flavor.
  • Use rotisserie chicken as a quick alternative.
  • Add crushed tortilla chips for extra crunch.
  • Prep Time: 15 mins
  • Cook Time: 12 mins
  • Category: Salad
  • Method: Grilling
  • Cuisine: Southwest