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Spinach and Feta Quesadillas

Spinach and Feta Quesadillas


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  • Total Time: 20 minutes
  • Yield: 4 quesadillas
  • Diet: Vegetarian

Description

Looking for the best spinach and feta quesadillas recipe? This one is quick, easy, and healthy perfect for lunch or dinner! Whether you need a simple snack idea or a cheesy vegetarian meal, these quesadillas deliver. Great for busy days, ready in minutes, and full of flavor. Save this easy recipe today!


Ingredients

  • 4 large tortillas
  • 2 cups fresh spinach
  • 1/2 cup feta cheese crumbled
  • 2 tbsp olive oil
  • 2 cloves garlic minced
  • Black pepper to taste


Instructions

  1. Heat olive oil in a skillet and sauté garlic until fragrant.
  2. Add spinach and cook until wilted, then drain excess moisture.
  3. Place spinach on a tortilla and sprinkle with feta cheese.
  4. Fold tortilla and grill on skillet until golden brown on both sides.
  5. Slice into wedges and serve hot.

Notes

  • Add sun-dried tomatoes for extra flavor.
  • Mix in mozzarella for a gooier texture.
  • Serve with tzatziki or salsa for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mediterranean