Description
Looking for the best baked oats recipe? This one is easy, quick, and so comforting! Perfect for simple breakfast ideas or healthy meal prep, these sticky bun baked oats are the best. With warm cinnamon, crunchy pecans, and sweet drizzles, it feels like dessert for breakfast. Save this easy recipe for cozy mornings!
Ingredients
- 1 cup rolled oats
- 1 cup milk (any kind)
- 1 egg
- 1/4 cup maple syrup
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/4 tsp salt
- 1/3 cup chopped pecans
- Extra maple syrup or caramel sauce for drizzling
Instructions
- Preheat oven to 350°F and lightly grease a baking dish.
- In a bowl, whisk milk, egg, maple syrup, and vanilla until smooth.
- Stir in oats, cinnamon, baking powder, salt, and half the pecans.
- Pour mixture into baking dish and smooth the top.
- Bake for 25–30 minutes until set and golden.
- Drizzle with extra maple syrup or caramel and sprinkle remaining pecans before serving.
Notes
- Add cream cheese or almond butter for extra richness.
- Mix in raisins or dates for more sweetness.
- Add more milk if you like a softer texture.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baked
- Cuisine: American