Description
Looking for the best BBQ chicken skewer salad? This quick, easy, and healthy recipe is full of grilled flavor and color! Perfect for summer meals, cookouts, or simple family dinners, it’s a hearty salad idea with juicy BBQ chicken, veggies, and creamy dressing!
Ingredients
- 2 chicken breasts, cut into cubes
- 1 bell pepper, cut into chunks
- 1/3 cup BBQ sauce
- 4 cups romaine or mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup corn (fresh or canned)
- 1/2 cup black beans, drained and rinsed
- 1/3 cup shredded cheddar cheese
- 2 tbsp ranch dressing
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Toss chicken cubes with olive oil, salt, and pepper.
- Thread chicken and bell pepper pieces onto skewers.
- Grill over medium-high heat for 10–12 minutes, turning regularly.
- Brush BBQ sauce on skewers during last few minutes of grilling.
- Layer greens, tomatoes, corn, beans, and cheddar in a bowl.
- Top with grilled skewers and drizzle with ranch and extra BBQ sauce.
Notes
- Soak wooden skewers before grilling to prevent burning.
- Add pineapple or red onion for extra flavor.
- Serve skewers warm or chilled for picnics.
- Top with tortilla strips for added crunch.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American