Cheesy Beef Burritos with Crispy Fries

Cheesy beef burritos with crispy fries bring back memories of my college apartment when I was learning to cook on a budget yet still craved something filling and flavorful so I came up with this easy recipe after a long night of studying and it quickly became a regular in my rotation. The sizzle of seasoned beef mixed with melted cheese and warm tortillas was everything I needed in those simple moments.

Now it’s a go-to dinner when I want something quick and satisfying because the fries bake while I prepare the burritos so everything comes together effortlessly and tastes like comfort on a plate and honestly it’s one of those meals that always hits the spot.

Ingredients

Here’s what I use for this recipe. You can always make substitutions if you prefer!

• Ground beef – The star protein that brings savory richness to the burritos.
• Taco seasoning – Infuses the beef with bold and zesty flavor.
• Tortilla wraps – Hold all the fillings together and get beautifully toasted.
• Shredded cheddar cheese – Melts inside the burrito for that gooey cheesy bite.
• Salsa – Adds moisture and a tangy kick inside the wrap.
• Sour cream – Offers a cool creamy contrast to the spicy beef.
• Frozen fries – A crispy and easy side that bakes while you prep the burritos.
• Olive oil – Helps crisp up the burrito exterior in the pan.
• Fresh parsley – For a pop of freshness and garnish.

Tools You’ll Need

• Large skillet – For browning the beef and cooking the burritos until golden and crispy.
• Baking sheet – To cook the fries evenly in the oven.
• Spatula – Ideal for flipping burritos in the skillet without tearing them.
• Cheese grater – If you’re using block cheese for fresh meltiness.
• Knife – For chopping herbs or cutting the burritos in halves.
• Cutting board – A clean surface for prepping ingredients and assembling burritos.
• Mixing spoon – To stir and evenly season the beef.

Instructions

Step 1:

I start by preheating the oven and spreading the frozen fries on a baking sheet then I drizzle them with a little olive oil and bake according to the package instructions until they’re golden and crispy.

Step 2:

While the fries are baking I heat a large skillet over medium heat and brown the ground beef breaking it apart with a spatula until fully cooked then I add taco seasoning and a splash of water stirring it all together until the beef is evenly coated and flavorful.

Step 3:

I warm the tortillas slightly in the microwave or a dry skillet so they’re soft and pliable which makes rolling them much easier.

Step 4:

Next I build the burritos by spooning the beef mixture into the center of each tortilla then I top it with shredded cheese salsa and a dollop of sour cream before folding in the sides and rolling it up tightly.

Step 5:

I heat a bit of olive oil in a clean skillet and cook the burritos seam side down for a couple of minutes on each side until they’re golden and crisp which adds such a satisfying texture.

Step 6:

Once the burritos are ready I slice them in half if desired and plate them up with the hot crispy fries then I finish with a sprinkle of parsley for color and freshness.

Tips

If you want to mix it up I sometimes add refried beans or Spanish rice inside the burritos for extra heartiness. You can also spice things up by adding jalapeños or hot sauce. For a healthier twist I’ve used low-carb tortillas and baked the burritos instead of pan-frying.

Ways to Serve

I like to serve these burritos with a side of guacamole or a fresh corn salad. If I’m feeding a crowd I’ll set up a burrito bar with different toppings and dips like pico de gallo and queso. And don’t forget a cold drink or a limeade to round it out!

Frequently Asked Questions

Can I freeze Cheesy Beef Burritos with Crispy Fries?

Yes the burritos freeze well just wrap them tightly and reheat in a skillet or oven. I recommend making the fries fresh when serving.

Can I use ground turkey instead of beef for Cheesy Beef Burritos with Crispy Fries?

Absolutely! Turkey works great as a leaner alternative and still holds the seasoning well.

Can I air fry the burritos or fries?

Yes I’ve had great results using the air fryer for both just make sure not to overcrowd and flip halfway for even crispiness.

How can I keep Cheesy Beef Burritos with Crispy Fries from getting soggy?

Make sure to cook out excess moisture from the beef and don’t overfill with salsa or sour cream before rolling them up.

See You in the Kitchen

I hope you try these cheesy beef burritos with crispy fries soon! They’re one of my easiest comfort meals and always get rave reviews from anyone I make them for. Let me know how yours turn out and don’t forget to share a picture if you make them!

Happy Cooking!

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