Edie Erb, Author at Edie Recipes

Chinese Takeout Sesame Chicken

Chinese takeout sesame chicken has a special place in my weeknight dinner rotation because I used to order it constantly from my favorite local spot until one night they were …

Crack burgers were something I first stumbled on during a backyard cookout with a few friends and a grill that had seen better days. I was experimenting with a new …

Creamy Cajun sausage pasta became a regular in my kitchen after a trip to New Orleans where I fell in love with bold smoky flavors and rich spicy sauces. When …

Creamy gnocchi with spinach and feta became one of my favorite weeknight staples after a trip to the farmers market when I picked up a fresh pack of gnocchi and …

Cheesy ground beef quesadillas always remind me of late-night movie marathons when we wanted something fast easy and way more satisfying than popcorn so I’d head to the kitchen toss …

I made this best ground beef stovetop chili for the first time on a chilly Sunday when I wanted something hearty that would fill the house with warm comforting aromas …

I made this best hamburger helper on a hectic Tuesday evening when I needed dinner on the table fast and I didn’t want to resort to takeout so I peeked …

I came up with this best orzo dinner recipe on a day when I wanted something hearty but not heavy so I opened my pantry and saw a box of …

I first made these Angel Cake Churro Bites on a cozy Sunday morning when I had some leftover angel food cake from a birthday party. Instead of letting it go …

Peach Cake with Brown Sugar Frosting was a creation that came straight from a summer craving I had after a visit to the farmer’s market where I couldn’t resist picking …